Tuesday, April 22, 2014

Green Lentils and Spinach with hard-boiled Eggs

Deborah, pg 302.  Yum.  Caramelized onions in butter, lentils, spinach, hard-boiled eggs.  What's not to like?

I may not have put enough cooking water in this time.  It seemed perhaps a bit dry.  But it was still pretty tasty.  Especially with easter eggs!

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