Sunday, November 23, 2014

Borscht

Moosewood pg. 27.  Kind of made 1.5 times the amount.  Beets, potatoes, celery, a good amount of cabbage, no dill (sad).  Used most of a can of crushed tomatoes.  Was a bit thicker than last time (when? 2 years ago???) but hard to say.  Pretty tasty.  Served with black bread, which was yummy.

http://letnachobake.blogspot.com/2014/11/black-bread.html

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