Friday, April 1, 2016

Black Bean Quinoa Crock Pot

http://letnacholibre.blogspot.com/2014/06/black-bean-and-quinoa-enchilada-bake.html

But we did it in the crock pot this time. Added a can of diced tomatoes, and used mild diced green chilis instead of the jalape├▒os. Put all ingredients in the crock pot and cook on high for 3 hours.

This made this even easier than it usually is. The only beef was the onions were a bit crunchy still.

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