Sunday, February 24, 2013

Grilled Cheese and Tomato Soup

http://www.eatingwell.com/recipes/quick_tomato_soup.html

It's a blizzard!!! Seriously. So instead of doing our standard Sunday grocery run, we are getting creative with what we have on hand. And since no blizzard is complete without grilled cheese and tomato soup, we found a really really easy recipe using a can of crushed tomatoes, which was the only kind of canned tomatoes we had in the house. We halved this recipe and added just a splash of milk, which I don't think enhanced it much at all. I would definitely make this again. Especially if we also have smoked mozzerella with which to make grilled cheese...mmmm smoky cheese.

No comments: