Monday, February 5, 2018

Crock Pot Carne Asada Tacos

https://lexiscleankitchen.com/slow-cooker-carne-asada/

We used a round roast and didn't sear the meat first.  Turned out really well.

Ingredients

1 tablespoon extra-virgin olive oil
2 chipotle peppers in adobo sauce
2 oranges, juiced, about 1/2 cup
1 lime, juiced
1 teaspoon fish sauce
4 garlic cloves
1/4 cup chopped fresh cilantro
1/2 teaspoon ground cumin
1/2 teaspoon paprika
1/2 teaspoon fine sea salt
2 pounds flank steak or steak/beef of choice

Directions

Place all ingredients aside from the steak into your blender and blend until smooth.

In a skillet over medium heat, sear the meat on both sides then place into the insert of your slow cooker.

Pour the blended sauce mixture over the meat and set on low for 8 hours.

Shred with two forks and serve over a salad, on top of nachos, or in lettuce leaf tacos.

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