Went a little crazy here.
Made the paneer recipe out of the joy. Used lime juice and vinegar. Fried it a bit too long.
Long-sauteed cubed potatoes and onion strips with a tablespoon each of cumin and mustard seeds.
Made Saag sort of like dance of the spices. Used chard and mustard greens.
Things were perhaps a bit heavy on the cumin. Otherwise turned out pretty well.
Also boiled some corn on the cob. Because why not.
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