Thursday, December 1, 2016

Roasted Veg Kale Pasta

Roasted some butternut squash (separately), plus beets, turnips, rutabaga, and kohlrabi.  Oil, salt, pepper and a bit of sage. Took 40 or so for the beets at 400. Caramelized an onion. Steamed some kale.

Mix it all together with some pasta water and butter. Not too shabby.

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