Chicken Cacciatore

Whole30, pg 334.  Probably mostly doubled this.  Or one and a halfed it.  Served with roasted potatoes and egg noodles.  Turned out pretty delicously.

Turkey Tacos

Ground turkey, taco seasoning we made, beans, mushrooms.  Sauteed some peppers and onions separately.  Guac, salsa, yum.

Glorious Mac and Cheese

http://letnacholibre.blogspot.com/2014/01/glorious-macaroni-and-cheese.html

Did it pretty much this same way.  Used about 4c macaroni and 4/3c water.  Could have used maybe a smidge more water.

Pulled Pork

http://letnacholibre.blogspot.com/2014/09/the-best-pulled-pork-in-crockpot.html

Yum.  That's about all I can say.

Made some apple slaw to go with it.  Cabbage, carrots, apples, kale.  Mixed up some apple cider vinegard, olive oil and salt and pepper to top it.  Added some slivered almonds too.  Pretty tasty.

Chicken Meatballs

Made these suckers again:

http://letnacholibre.blogspot.com/2015/05/chicken-meatballs.html

Doubled the meatballs again, and one-and-a-halved the sauce.  Turned out pretty good.  Spaghetti squash again.

Gazpacho

Whole 30, pg 276. We doubled this. Waaaaay too oniony, but otherwise was quite good.

Stir fry steak and veg

Whole 30, pg 340. More or less followed the recipe, but used steak instead of chicken.  Mushrooms, green beans, peppers, no carrots. Didn't really use a sauce since we eere pressed for time but used tamari. Was simple but good.