Let Nacho Libre
Thursday, November 14, 2013
Spiced Black Lentils
Bon Appetit, November 2013, pg 50. Also Epicurious:
http://www.epicurious.com/recipes/food/views/Spiced-Black-Lentils-with-Yogurt-and-Mint-51198640
Made it exactly like they said. Was good, but was only one dinner.
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