Friday, June 28, 2013
Thursday, June 20, 2013
Quinoa Stir-Fry with Vegetables and Chicken
Self, but also on epicurious. We used broccoli since we had some. And like last time, we doubled the recipe and thinly sliced and cooked the chicken first. And also sriracha. Pretty tasty.
Tuesday, June 18, 2013
Pepper Mushroom Frittata
Taking inspiration from Deborah Madison's Harissa pepper eggs. Sautéed the peppers and shrooms with paprika and harissa first. Was a bit over cheesed (parm) but otherwise was quite good.
Sunday, June 16, 2013
Father's Day grilling
Grilled asparagus, sweet potatoes, T-bone steaks. Strawberry shortcakes. Mojitos. Not too shabby.
Wednesday, June 12, 2013
Salads
No idea what happened in the past month. Pagosa, a wedding, the rents in town. I'm sure we made other stuff, but all I can remember are salads. Big salads with lots o veggies. Smoked salmon, chicken. That was a good week right there.
Pesto Pasta
Don't remember when we made this exactly but it was probably somewhere around here. Pesto pasta with veggies. Yum.
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